LaurenRitz's latest activity

Pear juice finished and pear sauce in the canner.

First batch of pears cooling.

those appears to be pears... yum! :)

Same process as acv, just a different flavor. I put sugar in mine so it gets higher alcohol level and high acidity, but it's not...

Sorted out the bruised pears and made pear jam. Trying to decide if I want to do another batch of jam (there's just enoigh cut up pears...

Consecutively.

Yes. I usually powder them if I dehydrate.

Hm...not sure this stuff is going to survive long enough to be bottled. Yum. At first I thought too much salt and too much hot pepper...

Ok. Apx 6 c cucumber, 2 T salt, 1 T pepper, 2 T brown sugar, 1 c green bell pepper, 1 c onion, 1/2 c hot peppers in vinegar so maybe a...

toss with lemon, garlic and olive oil and some parsley if you have it - oh, and eat it fresh not canned (even if the title of this...

we have been making hummus and putting a 1/2 in deep swirl on a plate then adding pretty much exactly this mix on top - yum !

And I was wondering what to do for lunch - thanks!

I've been using them in meals since they started to ripen. Today is cucumber, potatoes, green peppers and onions with eggs. I'm hoping...