This is a list of homemade sanitizers that I've had kicking around for a while. I can't remember where I got it, sorry.
Grapefruit Seed Extract:
Works better than hospital disinfectants. Even works against haemophilus influenzae.
For a spray: 30 to 40 drops in 1 quart of water and...
this was a really interesting article. I think I may start up smudging and burning incense again.
This recipe is found at https://www.ketocookbooks.com/keto-slow-cooking/
1 1/2 cups Almond Flour
2 tsp Baking Powder
3/4 cup Erythritol (I use granulated Swerve)
5 large eggs
6 tbsp butter
6 oz cream cheese
1/4 tsp liquid stevia
1 tsp Vanilla
2 tsp Maple extract
Ok, I never got around to taking pictures this weekend, but I'm going to start this thread anyway.
The first thing I'll do is describe how freeze-drying works. The food gets taken down to a super cold environment in a vacuum. Then the chamber warms up a bit. Since water cannot be liquid in a...
We really like this shrimp curry.
Nutrition Info: 6 servings calories- 331 fat- 19.5 gr net carbs- 5.6 gr protein- 27.4 gr
24 oz shrimp (I used the 21-40 size), peeled (or you can substitute with chicken, tofu, or whatever floats your boat!)
I got this recipe off the internet a couple of years ago and have lost the source. I apologize for not being able to credit the person that posted this originally. If anyone knows where this came from, please post so they can get proper credit.
1/2 cup coconut oil...
This is a recipe we really like. You don't have to put in the sausage if you'd rather have a meatless entree. This is nice stuffed into a pita or wrapped in a tortilla.
DAIKON RADISH REMOULADE
1 lb. daikon radish (or celeriac if you want the more traditional remoulade)
3 tbsp. dijon-style...
I didn't have any vanilla wafers, so I used a graham cracker crust of 10 crushed graham crackers, 6 Tablespoons melted butter, and 1/3 cup sugar; it turned out great!
I also didn't have the unsweetened baking chocolate, so I made a substitute using 3 Tablespoons dark cocoa and 1 Tablespoon...
This was a hit with my family. The sauce adds a touch of tanginess to it.
Trout Cakes with Lemon
Prep: 15 min Cook: 10 min
Yield: 6 servings
1 1/2 cups flaked smoked trout
2 tablespoons chopped green onion
2 teaspoons coarsely chopped drained capers
1/2 teaspoon grated...
This is so good! Plus I had a bit left over so I dumped it into the dehydrator for fruit leather.
7 lbs pears, peeled, cored and coarsely chopped
1/2 cup water
Grated zest and juice of 1 lemon
3-4 cups brown sugar
1 1/2 teaspoons ground vanilla (or 1 tablespoon of vanilla extract)...
Here is the recipe I found for Rose Petal Jelly (Martha Stewart Living- yes, The Woman Who Does Everything More Beautifully Than You!). It differs from my old recipe only in the addition of rose water, which I suspect just kicks the rose flavor up a notch.
2 cups water
My DH tells me he thinks this is much better than Grey Poupon. Oh, and be prepared to have your eyes water a bit from the pungency of the mustard. I understand you can smell the city of Dijon for miles before you ever see it...
3/4 cups hot mustard powder
1/4 cup very cold water...
This is a nice dinner custard... You can also assemble it and freeze for later use.
3 cups cooked rice (white is usual, but you can use brown)
1 1/2 cups sour cream
1/2 cup milk
2 eggs, beaten
4 oz chopped green chilies or jalapenos, undrained (depending on your need for heat)