Made bread yesterday, and pizza last night (with onions and lots of garlic).
Still have to bake the pumpkin for pie. I think I'll use coconut cream in it.
Husband cooking venison today. Will have some potatoes, sweet potatoes, haricot verts, and whatever other veggies I think of. There's...
Not much of meat eater here too. Mostly eat organ meat, mostly from lamb. Sometimes ground beef.
Though bbq or smoked meat has an amazing aroma, but I've always found the flavor doesn't match.
I smoke peppers of all kinds every summer, and added to dishes is to me better than smoked meat...
Ad says he's easy to handle. But, I'm only experienced in shearing my dog's fur. Not being hardy would be a problem. I open the barn door every day, even in the winter, unless unusually cold.
He has the same hair cut as my dog.
Does anyone on here have, or has had alpacas?
Anyone ever heard of love at first sight?
https://grandrapids.craigslist.org/pet/d/marne-teddy-needs-new-home-asap/7410342532.html
Commenting on the eye surgeries, and what to do for possible prevention, which I'm going to try. I'm watching this:
Eyebright is what I'm going to order and use. I found some here:
https://herbalterra.com/liquid-herbal-extracts/[e][460]/eyebright-aex
Along with clean eating, which means...
Husband got a buck over the weekend. The only organ he saved was the heart. I sliced and cooked in a skillet with butter and celery salt. Was really good.
We made packages of people meat, pet meat, and the carcass went to the poultry. They are still eating on it this morning. Had to flip...
Making bread with 1/2 sprouted wheat and 1/2 white wheat. Just put in oven to rise. Not sure what I'll make to go with it. Maybe pizza fondue, or Sloppy Joe's. Hamburgers on homemade buns would be good too.