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I took all my tomatoes out of the freezer the other day, ran them through the mill, and am cooking them down for sauce right now. I will can and process them this afternoon.

I bought my lye at a cleamimg supply store. It only came in a 50 lb bag but was only 60$.

We just use a damp paper towel and dab it in some of the ash, then rub the glass. Take a clean damp towel and wipe the muck off and you have a clean glass. If your glass is needing cleaning everyday then you have an air leak and that's what' causing your glass to get smutted up.