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Awesome! Thanks again, we have decided to reprocess.

Thanks Everyone, Your replies are super helpful. We will likely just try and use them up. Moolie, do you think it's okay to reprocess even if it's been over 24 hours since they've been processed?

I recently started home preserving with a friend. We made salsa and pickled okra. We processed and sealed the salsa and they have been sealed for over 24hours. I just realized that we forgot to add the vinegar to the recipe. Does this mean the salsa will not preserve? Does it need to be...