Dace
Revolution in Progress
I have some leftover pork ribs with a little BBQ sauce on them . I would like to simmer them and add some barley to make a hearty soup type meal.
Any other ideas?
Any other ideas?
What to make with leftover ribs?
- Thread starter Dace
- Start date
patandchickens
Crazy Cat Lady
My leftover ribs, when there are any, go into burritos or fried rice. The meat that is. Mmmm!
If you are going to boil them up I would really suggest taking the meat off the bones, boiling just the *bones* up with the barley or whatever, then adding the meat back at the last minute to just heat through when the dish is finished -- otherwise you will lose much of its flavor and texture IME.
Good luck, have fun,
Pat
If you are going to boil them up I would really suggest taking the meat off the bones, boiling just the *bones* up with the barley or whatever, then adding the meat back at the last minute to just heat through when the dish is finished -- otherwise you will lose much of its flavor and texture IME.
Good luck, have fun,
Pat
freemotion
Food Guru
What are "leftover ribs?" I've never seen such a thing! 
big brown horse
Hoof In Mouth
freemotion said:What are "leftover ribs?" I've never seen such a thing!
That is what I was thinking!ohiofarmgirl
Sipping Bacon Martinis
- Joined
- Aug 18, 2009
- Messages
- 5,488
- Reaction score
- 0
- Points
- 189
same here.. whoever heard of such a thing!??!?big brown horse said:freemotion said:What are "leftover ribs?" I've never seen such a thing!
;-)
just eat 'em cold standing over the sink!
but i like the idea of using in fried rice..... hum.....
FarmerChick
Super Self-Sufficient
- Joined
- Jul 21, 2008
- Messages
- 11,417
- Reaction score
- 14
- Points
- 248
I have never seen a leftover rib either, ever!!
I wouldn't do anything different, I would heat and eat as a rib again.
YUMMO
I wouldn't do anything different, I would heat and eat as a rib again.
YUMMO
- Thread starter
- #9
Dace
Revolution in Progress
OK lemme splain......when I cooked them I got a late start and everyone was cranky waiting on dinner. I pulled them out a bit early and the connective tissue was not exactly melt in your mouth. They were cooked just not as tender as they should have been....hence left over ribs 
ohiofarmgirl
Sipping Bacon Martinis
- Joined
- Aug 18, 2009
- Messages
- 5,488
- Reaction score
- 0
- Points
- 189
(everyone still standing in a huddle looking at Dace like she has lobsters growing out of her ears; heads cocked slightly to the side; they push me forward)
um.... ok
BUT STILL WHOEVER HEARD OF LEFTOVER RIBS!
hee hee hee hee hee hee
just put a little bit of water in the bottom of the pan and seal tightly with foil and cook 'em again!!! whoot!
hee hee hee
or you could cook them with rice for a cassarole-y thing
um.... ok
BUT STILL WHOEVER HEARD OF LEFTOVER RIBS!
hee hee hee hee hee hee
just put a little bit of water in the bottom of the pan and seal tightly with foil and cook 'em again!!! whoot!
hee hee hee
or you could cook them with rice for a cassarole-y thing
