RTRChick
Lovin' The Homestead
Take a slightly thin cut of meat and marinade how ever you like. cut some bell pepper, some onion, cream cheese. put them on the meat and roll it up, next wrap in bacon, and use tooth picks to hold. now your ready to throw them on the grill. don't over cook!!!!!! try this when you shoot that big one this year
That was a direct quote from hub's deer huntin forum where he got the idea to suprise me with this for dinner last night. It was soooo yummy I had to pass it along!
He also mentioned something about italian dressing, but I'll have to wait til he gets back to show me the other versions of the recipe.
That was a direct quote from hub's deer huntin forum where he got the idea to suprise me with this for dinner last night. It was soooo yummy I had to pass it along!
He also mentioned something about italian dressing, but I'll have to wait til he gets back to show me the other versions of the recipe.