Finnie's latest activity

Took a jar of the pickles I canned in August to our work department picnic yesterday. Brought home an empty jar. Spreading the joy

i had nibbles of this and that, mostly some cottage cheese with some crackers on it (something different) - i considered potato chips...

Popcorn and wine. Oh, I made sausage, onions and peppers - but I went in another direction, lol.

Yesterday I made a loaf of bread, egg salad & potato salad. Pleased with myself ☺️ great taste & used up some extras that needed...

NY strips thawing for the grill tonight

we buy it in 3lb containers most of the time and then we often reuse those containers many times for giving food to people we cook for.

if you scare her perhaps she will jumpstart?

I didn’t know I could shake them! I was kind of wondering about the ones floating above the water -or should I say juice- line.

yum! @Finnie :) after i get the jars sealed and cooled completely i put the date/batch number on them and shake them a few times to get...

I have 2 five gallon buckets and a large tote full of mylar bags of meals at this point. I have also freeze dried some fruits and...

funny coincidence, last night i dreamed i was eating a dried fig, i've never eaten a dried fig in my life... i have no idea what they...

Sorry! Haven't been on here for a while. Wow! That is a great deal! Have you used it yet? How did it go? Maybe I should read...

Ah yes and I used Madera wine hard to find but since Martha Stewart did a turkey with it and I tried it - it is a perfect basting wine...

thanks! :) i have been trying to figure out what is different between the sweet italian sausage that many places make and the kind i...

Of course - It was pretty awesome ... I had some pure orange oil extract I use ( from making Belgian beer ) but I used too much it is...