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Have you tried getting grants for your sons college education? My dd got several grants and didn't have to pay hardly anything for her education. Worth a try. Ask your schools financial dept. They helped her find grants.

Good old fashioned lard makes the best crust. You can put half butter and half shortening and make a good pie crust. I wouldn't use the oil. Your crust more than likely will be tough.

I talked to someone about this problem at Radio Shack. They told me to hold off buying an antenna until after all stations switch to digital. They said they are only operating on half power right now. That is why we are all having trouble getting our signals.

I wish I could find a solar stake that I could plug Christmas lights into. Now that would be a neat thing to have. A solar stake that you could plug lights into anywhere and get them to work.

I have had shingles. I feel for you. They are so painful. Mine was on my head and the back of my neck. If my collar touched it OMG the pain. I found that Aveno the oatmeal stuff helped. Nothing will stop it now all you can do is to try to ease the pain. Hope you get to feeling better soon.

If you keep it up you'll learn how much to make. Isn't homemade gravy great!

Bag balm and Udder Cream never worked for me. but I have found that if my hands get dry and feel like sandpaper, after I wash my hair I put a small amount of conditioner in my hands and rub them together put it on my hair and then rub the rest into my hands. Helps alot.

I can't get over the way the media keeps hounding the things she does. Gee whiz get a life and leave her alone. Enough is enough. I don't know where people think the turkeys, chicken, beef or pork comes from. It doesn't start in the stores. How do they think it gets to their tables, walking and...

Wow! Question? How much does it cost you to heat your house with the other type of heat you are using? It may not be worth the change over for you.

Can you go to your local library and get her book? That might help.

DH says 200 is too much for a cord of wood. Around here it is around $80.00 a cord no more than $100.00. I don't know where you live and if wood is hard to find in your area or not. You can burn any type of wood. Some are better than others. Hard woods gives out the best heat and last the longest.

I roll my chicken in seasoned flour. Put some oil in an iron skillet. Get the oil hot. Put in the chicken. Let it get crispy brown then turn the heat down and let it finish cooking. After the chicken is done put it on a plate. Now here is the hard part (showing is easier than telling)...

www.shortcuts.com is a pretty cool site and it's free. All you do is sign up. You can also go to www.couponmom.com and get some good deals. Just wanted to share with everyone.

Does anyone else watch the Suze Orman Show? I find her show very intresting. She has some pretty good tips on saving money. Just curious if anyone else watched.

DH got a doe. I haven't gotten anything yet. :hit

go to www.foodnetwork.com and look up Alton Brown. Type in pie crust recipe. He has the flakest pie crust. He mixes it in a food processor. You use butter and shortening and roll it out in wax paper. There for your hands don't touch it much. Which makes a flaker pie crust. Heat from your hands...

No I don't have a Secret recipe. Just some secret ingredients.;) But if asked I will tell. Ha! My DGS's love to cook with me. We find all sorts of secret ingredients. Like putting nutmeg in our french toast with the cinnamon. They thought that was cool. They love to cook. Guess you can blame...

I second Hi Mountian. Love that spice. I have used others and Hi Mountian is our favorite.;)

Let's see cumin is yellow and spicy. but it shouldn't leave your mouth that hot. Could be jalapano or habenero powder. Now that will put the heat to your mouth. Did you read the ingredients on the package? Did it list them?

I know this is going to sound silly but did you put the liquid in the bread machine first? If not you should. The yeast is the last ingredient you put in. Can you show us your recipe?