So this is about "me"?
I'm old, or at least I feel that way. Born in 1950. So many dreams, so many plans.... still have dreams and plans.
We bought our "farm" in 1972. It was being sold as a "hunter's delight". Weeds, scrub brush, poison ivy, ground hogs and their holes everywhere. No...
Okay, I had 3 gallons of farm fresh milk....got cheese out of it....cooked down the leftover whey and got riccotta. Now is there anything I can do with the yellow watery leftovers beside pour it down the sink?