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We heat with gas....free gas! I wish I could help ya. Bottle ya up some natural gas and send it. Now wouldn't that be nice? :D

Thank you! I am definitely a country girl. You've heard the Hank song Country boy can survive? I sing it country girl! :lol: That's me. :D

Oh goodness yes! They are to die for! We have cheese put in ours. :drool They are better than oscar meyer! :lol:

LOL I meant I edited for typos. :gig Not telling everyone else to! LOL :lol: On the BYC everyone puts why they edited their post. I am just kinda used to doing so also. Thats all I meant. :D

LOL us too! Other than our steaks they are beef. But out our burger, hot dogs, and bologna is all from deer. :D Edited for typos

No I did not know that. The DH and I eat our steaks rare and very rare. My mother will not eat steaks with me, she gets ill. She says they are raw and I am going to get sick and die if I don't start cooking my steaks more! LOL She is such a worrier! I have actually eaten steak the was still cold...

:woot That sure is a nice one! Congrats to him and you for picking out such a wonderful location! LOL :gig

LOL My DH too! He says there is nothing better than meat for the main dish with a side of...meat! :gig We could never be vegetarians! We LOVE meat! Oh and thank you! I can't wait to go back out on Saturday! :weee

Here in Holmes county we are allowed 3 deer. Still just 1 buck, but we can get either 2-3 does. So far I have got 2 does. First one was rather small but I am fine with that. (They are more tender! LOL :lol: ) I am looking forward to getting my buck this coming weekend. The first 2 pics are this...

Oh you don't need to wait to open them. Just when ever you want to. :)

Not sure how to keep them crispy. But when I make pickles I put ice on them. For about 2-3 hours. They stay crispy even after they have been opened. So maybe try icing them! Worth a try. ;)

Hi Bee, I only 2 years ago got a pressure cooker. (Things are expensive!) Anyways. I do pears and spaghetti sauce and veggie soup lots of other things that are high in acid. The things I pressure cook are meat and beans. I used to use the boiling-water canner method on those before I got the...

Here is my sunset! Took this on the 13th.

#4!!!! ROFLMBO!!!!!!!!!!!!!!! :lol: :lau :gig :lol: :gig :lau :lol: :gig :lau :lol: :gig :lau

BRAVO!!!! :clap

My daughter who was in kindergarten had a little boy expose himself to her!!!!!!!!! :mad: And then she started having issues with the kids on the play ground. The last straw was when she came home crying and looked up at me and said through streaming tears.....Mama, you taught me how to walk and...

We will be using the K-12 curriculum. :D :D :D

We are!!! :weee This is our first year, we will be teaching K-12 curriculum through the Ohio Virtual Academy (OHVA) My goals for my daughter are to be able to teach the bible and include God in her daily lessons. I know that if she were in a traditional Brick and mortar school God would not be...

I took an old canopy (like they have over store fronts) That was going to be thrown out. We made it into a broiler for the meat birds! Now that there are no meat birds I leave it propped against the run and lift the fence so my chickens can go out for some grass! They love it! I have also...

Thanks Beekissed, I am on my way to check out that link now! :D