Flourless (Gleuten Free) Peanutbutter Chocolate Chip Cookies!

hqueen13

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These are awesome. We made them with almond butter, and the only thing we noticed is that when you're using the end of the jar of Almond butter, it gets a bit dry-er so he added a bit more butter to help mix everything up. I have to think with a smoother butter (we also had chunky butter, not smooth on hand) they wouldn't be quite as crummy. They also stick in your teeth a little bit, but they are DELISH!!!
 
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