Flowering Vine ID Help

Hinotori

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The honeysuckle flowers don't survive me usually. When it gets big enough, maybe I could try that. I love the taste.
 

CrealCritter

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I kind of already did something like that with honeysuckle but I used honey instead to ferment mead. I probably should do a gallon of wine also though. I must admit I was totally set back when the honeysuckle flowers turned green though.

Here's my wife's honeysuckle mead fermenting away. I keep it topped off with local honey.
IMG_20190905_211532969_HDR.jpg
 
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