i_am2bz
Lovin' The Homestead
After reading some posts about freezing butter for long-term storage (which until then never entered my mind), I got to wondering about freezing cheese. Obviously shredded cheese gets frozen all the time on pizzas & other "TV dinners" (as we used to call them)...but what about blocks of cheese, the kind shrink-wrapped in plastic from the store? 8 oz blocks of Cabot are on sale at WW this week, & it got me thinking. Cheese would be one of the things I would miss the most if TSHTF...