I made yoghurt last night, expecting it to fail for the third time, but I cracked open the lid to find thick creamy gloriousness waiting for me.
So I cracked out the whole grain rolled oats, toasted a sheet pan full coated with freshly sqeezed orange juice, brown sugar a little oil and cinnamon. Once cool I added sunflower seeds, pumpkin seeds and chopped dried apricots.
I put some at the bottom of a bowl, added a heavy spponful, or two of the yoghurt. A teeny squirt of maple syrup, and serious yumness followed!!
I am having a serious case of smugness now. My DH came home and ate it straight off the tray, then he found the yoghurt!!
So I cracked out the whole grain rolled oats, toasted a sheet pan full coated with freshly sqeezed orange juice, brown sugar a little oil and cinnamon. Once cool I added sunflower seeds, pumpkin seeds and chopped dried apricots.
I put some at the bottom of a bowl, added a heavy spponful, or two of the yoghurt. A teeny squirt of maple syrup, and serious yumness followed!!
I am having a serious case of smugness now. My DH came home and ate it straight off the tray, then he found the yoghurt!!