Important - First Video of Complete Gulf Oil Slick

Mackay

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For full article: http://www.theoildrum.com/node/6593/648967

"There are some inconsistencies with this article.
There are no "Disks" or "Subsea safety structure" 1,000 feet below the sea floor, all that is there is well bore. There is nothing that can allow the mud or oil to "escape" into the rock formation outside the well bore except the well, because it is the only thing there.

All the actions and few tid bits of information all lead to one inescapable conclusion. The well pipes below the sea floor are broken and leaking. Now you have some real data of how BP's actions are evidence of that, as well as some murky statement from "BP officials" confirming the same.

I took some time to go into a bit of detail concerning the failure of Top Kill because this was a significant event. To those of us outside the real inside loop, yet still fairly knowledgeable, it was a major confirmation of what many feared. That the system below the sea floor has serious failures of varying magnitude in the complicated chain, and it is breaking down and it will continue to.

What does this mean?

It means they will never cap the gusher after the wellhead. They cannot...the more they try and restrict the oil gushing out the bop?...the more it will transfer to the leaks below. Just like a leaky garden hose with a nozzle on it. When you open up the nozzle?...it doesn't leak so bad, you close the nozzle?...it leaks real bad,
same dynamics.
It is why they sawed the riser off...or tried to anyway...but they clipped it off, to relieve pressure on the leaks "down hole". I'm sure there was a bit of panic time after they crimp/pinched off the large riser pipe and the Diamond wire saw got stuck and failed...because that crimp diverted pressure and flow to the rupture down below."



again, I will state that if I lived near the gulf coast I would get out now, before evacuations, so you have some freedom of choice where you will go and when.

For the rest of us, its always a good time to stock food.
 
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