Chic Rustler
Super Self-Sufficient
- Joined
- May 10, 2017
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How long do root crops like beets, turnips, parsnip, and rutabaga store if kept cool? And how do you store them? I plan on planting ALOT of root crops this spring and im hoping none go to waste
I would love a root cellar, but that is way far down the project list. How do you propose to keep them cool? In an air conditioned room? Beets, I would can. Rutabaga, if you will notice, in the grocery stores, they are waxed. I think I would cube them up and can them too. I raised a LOT of turnips in my spring garden. I stored them in a pig-then ate the pig.
You mean to tell me, their potatoes grow all summer and don't shrivel up, scorch and die? Well, I'll just be dad-burned. I tried canning potatoes, didn't like them. I have cut them into hash browns, blanched and dehydrated them, I liked that method of preservation.