GardenWeasel
Lovin' The Homestead
- Joined
- Aug 2, 2009
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Any body got a good reason I shouldn't buy 50 lbs and use it to grind for flour? I just spent $199 on a grain mill. Spent a ton of time researching for the model that could do coarse and fine, did not have to clamp to something and was electric as I have carpal tunnel. Any thoughts on using such a cheap source for wheat? I will update on my opinion of the mill I bought, I hope it is good. I seldom spend that kind of money!

) and make my own bread which is wonderful...but time consuming.
So, a bushel is nearly 50 lbs. which makes about 25 loaves of bread, at three days each per person, that should be about 3- 4 bushel per person/year! Some folks have been spending $50/bushel because they bought it in a 50#bag from their local "farm" distributor. Now that is a far cry from $3.85/bushel. Corn where I live is selling for about $3/bushel right now. Ground into corn meal, it is a good food source, too!