- Thread starter
- #41
baymule
Sustainability Master
I hate to admit this. But I've never had squash. I got shudders every time I tried it. I think the name turned me off to it when I was little.
I love squash! It's so versatile! Summer squash, winter squash, easy to grow and easy to cook. I even have a recipe for zucchini squash cobbler that tastes like apple pie. Fry it, stuff it, casserole, bake it, squash is great stuff.
We took squash and eggs to town several times and sold it. We gave squash to the neighbors. I gave squash to the chickens. I gave squash to the sheep. We ate squash. We ate squash bread and squash fritters. The freezer has LOTS of squash. I have been squashed.
I have dehydrated two batches and have more to go in the dehydrator tomorrow. I have more to pick tomorrow and will can all I get. I am so excited to actually be picking veggies in the garden. Last year was a big zero and even though there are utter failures out there, the successes are fantastic.