Pirtykitty
Lovin' The Homestead
I opened one of my cans of butter powder that I purchased in 2010 from emergency essentials... I figured I need to start learning to use some of my storage. I made brownies with some of it.. only trouble is don't know how to use it in place of real butter... I had to guess and use a quarter cup of the butter powder to about a quarter cup of water, also added a little milk to.. Thinking I should of used more butter powder . Do any of ya'll bake with butter powder ???? I also have shortening powder and buttermilk powder I will be working with a little later..
thanks for your help
thanks for your help