Keljonma--Thanks for the recipe! I have fresh spinach, frozen dried tomatoes and some feta my sister gave me before heading out of town, feta that my family really doesn't like. Now I know what to do with it!
Here are a few recipes I really like:
Whole-Wheat Honey Rolls
1 pkg yeast
1 cup buttermilk
cup butter, melted
3 T honey
2 cups whole-wheat flour
t salt
t baking soda
Dump ingredients in bread pan. Set for dough cycle. After removing dough from bread maker, cut into 12 sections, roll into balls and place in greased 9 cake pan. Let rise. Bake at 400 for 12-16 min.
Russian Black Bread--long ingredient list but very yummy. Shape into large round loaf and bake on cookie sheet for about 25 min at about 350.
1 cups water
2 T cider vinegar
2 cups whole wheat flour
1 cup rye flour
1 t salt
1 T vital wheat gluten
2 T oil
2 T dark corn syrup or molasses
1 T brown sugar
3 T cocoa powder
1 t instant coffee granules
1-3 T caraway seed
- fennel seed
1 t yeast
Winter Squash Rolls--set for dough cycle. Follow directions for rolls above.
cup pureed winter squash
cup scalded milk
2 t yeast
cup warm water
1 cups bread flour
2 cups whole-wheat flour
1 T wheat gluten
cup sugar
1 t salt
cup oil
Buttermilk Seed Bread
2 T yeast
t sugar
cup and 2 T warm water
cup buttermilk
1 T butter, melted
1 T and 1 t honey
1 t salt
2 T sesame seeds
2 T flax seeds
1 T poppy seeds
2 T sunflower seeds
2 cups whole-wheat flour
1 cup bread flour
1 T gluten
Assemble ingredients in bread maker.
Multigrain Bread
1 cup + 2 T water
1 T butter or oil
1 t salt
3 T sunflower seeds
2 T sesame seeds
2 T flax seeds
2 T millet
2 T quinoa
1 cup bread flour
2 cups whole-wheat flour
2 T dry milk powder
1/3 cup maple syrup
2 T yeast
Honey Flax Seed Bread
2 t yeast
4 T honey
1 T olive oil
1 t salt
1 cups + 2 T warm water
1 cup flax seed, ground
1 cups whole wheat flour
1 cups bread flour
Mix in bread pan. Set for multigrain dough. Enjoy!
Cinnabon Taste Alikes--naughty but incredible! Do NOT overbake, or they will lose their gooeyness that makes them just like Cinnabons
cup warm water
cup butter, melted
(3.4 ounces) package instant vanilla pudding mix
1 cup warm milk
1 egg, room temp
1 tablespoon white sugar
teaspoon salt
4 cups bread flour
1 (0.25 ounce) package active dry yeast
cup butter, softened
1 cup brown sugar
4 teaspoon ground cinnamon
cup chopped pecans
(8 ounce) package cream cheese, softened
cup butter, softened
1 cup powdered sugar
teaspoon vanilla
Combine first 9 ingredients in bread maker. Roll out dough and spread with cup butter. Combine brown sugar, cinnamon and pecans. Sprinkle over dough. Roll up, cut, placed in greased pan, let rise. Bake at 350 15-20 min. Stir together remaining ingredients and frost warm rolls.
High Flavor Bran Bread
1 1/2 cups warm water
2 tablespoons dry milk powder
2 tablespoons vegetable oil
2 tablespoons molasses
2 tablespoons honey
1 1/2 teaspoons salt
2 1/4 cups whole wheat flour
1 1/4 cups bread flour
1 cup whole bran cereal
2 teaspoons active dry yeast
1 T vital wheat gluten
Directions
1 Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.
Good 100% Whole Wheat Bread
1 1/2 teaspoons active dry yeast
3 cups whole wheat flour
1 1/2 teaspoons salt
1 1/2 tablespoons white sugar (or honey)
1 1/2 tablespoons nonfat dry milk powder
1 T oil
1 cups warm water
1 T vital wheat gluten
Directions
1 Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2 Select Whole Wheat or Basic Bread setting. Press Start.