Just a yeasty mess to clean up thankfully. But this morning same from the 6 1/2 gallon fermention bucket. There's about 5 1/2 gallons of wort in the bucket. I thought for sure a gallon would be enough headroom, guess not K-97 yeast krausens high on top of the beer.Is that just a mess to clean up? or did your seal fail and you need to start over?
My Indian flour corn was only 3% of the total grain bill. But all the grains are light colored, SRM (Standard Reference Model) 1 or 2. So the beer will be light colored. You could think of Beer coloring being similar to mixing paint colors.That is a light colored beer- and yellow. Is the yellow color from the added corn?