Bubblingbrooks
Made in Alaska
- Joined
- Mar 25, 2010
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I just milked the goat. I LOVE it warm and fresh.
Dh had the idea that I should add some cocoa to it for chocolate milk.
Figured it would not need sugar, as the milk is quite sweet on its own.
I put about 1 tsp of cocoa in 1 1/2 cups of warm milk.
Shook it up and tipped it back!
