The Freeze-Drying Thread

I have no freeze dryer but, any thoughts on dehydrating zuc almost fully, mixing ingredients and baking into crackers???

They sound really good!!
 
Yes, it is wet -- which is why a suggested partial dehydrate before baking crackers. I'll give it a go when garden is growing.👍
 
Just about to pull 4 trays of eggs out of the freeze dryer. That's 60 eggs 😋

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i'd be really afraid to try doing eggs that ways and i wonder what the texture and flavor is like on the fine scale of things since i seem to notice a lot of strange things that others don't seem to mind.
 
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