Thinking about trying a "locavore" diet....does anyone do this?

Wifezilla

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I guess I consider junkfood to be processed foods, foods containing genetically modified crops, foods that may have been sprayed w/ pesticides, herbicides, fungicides, etc..., having little nutritional value.
That does cover a LOT of the junk. Still more junk out there though. But if a person eating a standard American diet (SAD diet!) started with your definition, they will still be way better off.
 

abifae

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I really want to roast seeds with tons of salt so I guess I have to make brownies with the squash....

sad life :D
 

valmom

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:yuckyuck

I think the seeds are almost the best part of any squash!
 

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Farmfresh said:
Perhaps the whole "eat local thing" could really help teach the children how to more properly eat. If it is presented as more of an Earth activist thing than a "you can't eat garbage" thing.

I think a GIANT factor in me eating better and better these days is that with the Celiac I am forced to read each and every label on prepackaged foods before I eat the food. There is something about reading the words: Contains High Fructose Corn Syrup, Sucrose, Mono ----, Di ----, Propylene Glycol, (and other additives) over and over that starts to make that food more creepy and far less desirable.
I agree with this because this is exactly how I got motivated to change the way I eat. It made it a fun challenge instead of a "diet". That being said, I am still far from having a completely local diet. I still have a lot of to do to be at that level.
And I totally agree about reading labels. Most things with labels are starting to freak me out.

Oh, and every time I turn around I'm finding out foods I thought were healthy aren't. Darn it. I don't think I can convince myself to quite eating honey, maple syrup or popcorn. That news just about ruined my night.
 

Wifezilla

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Most things with labels are starting to freak me out.
I started doing that about 4 years ago. Got totally freaked out and now only eat a very select few things with a label.
 

me&thegals

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Homemaker said:
Oh, and every time I turn around I'm finding out foods I thought were healthy aren't. Darn it. I don't think I can convince myself to quite eating honey, maple syrup or popcorn. That news just about ruined my night.
I don't think all would necessarily agree. We definitely enjoy all 3 in our diet :)
 

freemotion

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me&thegals said:
Homemaker said:
Oh, and every time I turn around I'm finding out foods I thought were healthy aren't. Darn it. I don't think I can convince myself to quite eating honey, maple syrup or popcorn. That news just about ruined my night.
I don't think all would necessarily agree. We definitely enjoy all 3 in our diet :)
Everything in moderation. I love bacon popcorn with feta and sea salt! I only buy organic popcorn, though. The bacon grease and feta come from our farm.
 

tinkarooni

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Ok guys, what's wrong with popcorn? Real stuff not the micro kind?
 

Wifezilla

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Popcorn, maple syrup and honey are only a big problem for about 40% of the population. Naturally that is the part of the population I fall in :p

If you have high blood pressure, diabetes, obesity, heart disease, gout, etc... I would consider those foods to be a once or twice a YEAR thing.

As for what is wrong with popcorn, the carb content and the fact that 90% of corn out there is now GMO.
 

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