What foods to store from a Nutritional Therapy Practitioner's point of view

freemotion

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Once their whirled up in the blender, you never know those raw eggs are in that shake.
 

Miss Lydia

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What about Spirulina? any thoughts on that ?
 

frustratedearthmother

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DH uses this and swears it's why, other than diabetes, he rarely gets ill. He mixes it with goat milk. He usually has it at night, but I think this would work for a breakfast drink. I've tried it - and besides tasting "green" it's not bad. I should probably start using it too....
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Miss Lydia

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I'd like to see this start back up too.
 
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