westtxamber
Power Conserver
So, I sort of stumbled my way into wanting to be a prepper and canning seems to be an obvious way to go. I know nothing about canning, other than what I've pulled up online. I want to go and get the supplies needed for it but I'm not sure what I should be looking for. I've heard about pressure canners and I've seen you can use a regular pot of hot water, but is one better than the other? I'm on a tight budget so I can't afford to be wrong and so I turn to you guys... what's the most inexpensive route to go when I want to be able to can cooked foods? Also jar lids, is there a more reliable brand when it comes to sealing? If you guys have any tips or tricks for a beginner please post! Thanks guys.