Worked great. No re-separation so far. Taste fine, both hot tea & potatoes. I've got 8 qts & 5 pts to use 😳 but, I'd do again just to have on hand & no need to buy canned. Will use for other things & go from there.
Just an update....last yr I canned fresh goat milk. To use if bottle kid & home use in cooking. This pic is jars before canning & appropriate lids.
8 months later -- it's separated & I'm thinking "crap", didn't work? So, took 2 pints out of pantry. Shook one hard for a few minutes....had...
Oh, yeah!! BTDT....I need to clean counters off again. Things just get set there and not move! 🫤 And it's always MY fault. I'm the only one here 🤣 not enough counters, so table is also used.
Sounds like you're feeling better. Enjoy that coffee!!
I put mine upstairs....still a little drifts down. Plus I cooked some with beef patties. So 😁 It's not bad. The price we pay for convenience & supply later.
Didn't get to freezer for chicken breast, will today. Prob won't thaw for canning today. Tomorrow job. Commercial pack at a 10#...
I dehydrated some paste tomatoes one yr and were super good when used in cooking. Nice flavor. Heck they even tasted good just eating dried. I plan to do those again this year. Actually a nice snack, satisfying.
Actually I do have a pepper/onion one I like. But had made 7 or 8 pints last spring, so not really needed. Prob caramelize them. Have some of those made, frozen in cubes. Nice for fast use. Some dehydrated. Might dehydrate & grind into powder. But onion gravy sounds good 😁 if canned with...
Thanks. I'm considering canning more ground beef, more chicken breast this weekend...make freezer room for other things. Gotta pull out & thaw. Quite a few onions need to be preserved in some way -- hamburger patties with onion gravy in jars is a thought.