Recent content by Mini Horses

A chunk of pork loin, braised, now roasting with onions, apples & sweet potatoes. Several meals there. Prep for the week....heavy job work. Also, couple meals of chicken/rice/peas, to heat up. Sandwich fixens for lunches is next up. 👍

When I read all the recalls, the testing that finds problem chemicals, that makes the work of a garden worth my time. I don't use chemicals, don't buy commercial fertilizers and can my produce. I buy little beyond basic staples at the stores -- salt, flour, sugar, coffee, etc. Even on small...

@FarmerJamie you're kiling it! 👍 @murphysranch that's just uncalled for....pigs are raised on farms just for slaughter. @Hinotori is right, those pork chops weren't slaughtered :he What dumb arses! 🤬😖 It's like they think that the byproduct of dairy cows (their calves!!) need to stay...

Had cold front blast in yesterday....half inch of rain last night, cold & windy this morn. A feel like in mid 30s :he just when I thought winter clothes were over.

@FarmerJamie sneaky smart 🤫

I'm proud that I've been using from the canning!! Had 9 jars in DW yesterday. 😁 Good girl.

Yep. Mine were loudly vocal 😁 still cute. They can bite!

My "weather coaster" is on the upswing today. Stayed in upper 50s all night, heading to 80. :clap I would love for winter days to stay away. But -- Rains have been light so farmers are starting up some test runs in their fields. It'll be real busy, real soon. I've noticed a few home home...

All true. In today's economy & unsettling dynamics, growing some of your food makes perfect sense.

Sun is up & bright. Warming today. Good. I like warming vice cooling. 😊 Usual morning -- coffee, chores, probably go to work...as long as things are normal out there during chores. Hoping all is good, I want to finish these jobs to have a 3 day weekend. Farm work to do.

Wanted a chicken salad sandwich. No bread. Had some tortillas. Opened a jar of canned chicken, slathered some mayo, fresh onion, relish, and crumbled some chicken on top. Folded up & it was even better than on bread! Yeah, a do over for sure.

I'd like to grab one & cuddle! 😂

Had a pan fried steak last night, with sweet potatoes. It's was thick & barely med rare. Yummy. Not wanting more clean up, I used a small sweet, peeled & sliced thin. Tossed in same pan, a touch of water to descale & covered. They cooked fast, were really good. Savory but, naturally sweet...

Well that will give you a nice outside place to relax, once it's done. 😊 And more picture for us! How's DW doing with recovery? How are you doing? 🫣

Looks like they'll be well fed!!! 🥰. Safe travels.