Amish made pumpkin pie

[frustratedearthmother]

Yum!

 

[sumi]

It sounds delicious! So, now you have all our mouths watering here, are you going to share the recipe?

 

[Lazy Gardener]

Lemon in that pumpkin pie????

 

[TexasLisa]

There are times I wish I could smell/taste through the computer.

 

[Lazy Gardener]

Aaahhha. That makes more sense!

 

[CrealCritter]

I assume that is part of the thank you for the firewood? I can just imagine how good that must taste.

I prefer fresh pumpkin for pie over the canned stuff any day, and I use real 2% milk for it instead of evaporated milk, I would use whole milk but that is just too much for us non-dairy farmers to take when drinking it. Mom's pumpkin pie for thanksgiving was just so bad that DH asked me to make him a "real" pumpkin pie to clean that memory out of his mind. lol

Yep... It was nice for her to bake us up some pies.

 

[Mini Horses]

Gosh, I'd love a piece of that pie right now. Thanks...for making me crave it. Glad you loved it!!!

 

[CrealCritter]

Gosh, I'd love a piece of that pie right now. Thanks...for making me crave it. Glad you loved it!!!

No problem, glad I could assist if your gonna make one try and sub fresh goats milk for the condensed milk. I really do believe goats milk is what set her pumpkin pie off into heavenly bliss status.