I appreciate your explanations and feelings about the different "classifications". I get very "bent out of shape" with people who don't know what they are talking about and are "experts" on different "breeds of chickens" . Thank you for your common sense and dedication to properly identifying true breeds as opposed to "hatchery labeled birds". I have had show/purebred poultry for over 40 years. Many different breeds at different times. It gets on my nerves when someone gets some hatchery birds, that are barely able to claim what breed they are, and suddenly start to promote the off spring as this breed or that breed. I am no expert on most breeds. But had a friend that bred Aracauna's and knew the ins and outs of them. He has had many breeds over the years and is quite well versed in most. A lifetime member of the APA and ABA and I love to listen to him talk about different breeds and the different color patterns of established breeds.
I started out with Standard SC Dark Brown Leghorns and then got some SC Light Brown leghorns in the 70's. Have had cochin bantams, and black Langshan bantams that were very prolific. Have had standard New Hampshires for years and some standard Black Langshans. Also had some others at different times. Hope to get back into breeding some more in the next year or 2 as my work schedule continues to slow down with "semi-retirement". Liked the Welsummers I had, the color pattern being a bit similar to the Light Br. leghorns. We don't have any call for white eggs here so I try to mostly have the brown egg layers. Have had a couple different breeds of turkeys and hope to get some more in the future.