Crepes to beat the heat.

[TexasLisa]

Here is what I found on the conversions:

125 g flour = 1 cup
120 ml milk = 1/2 cup
120 ml water = 1/2 cup
1/4 t salt = pinch

60 ml batter = 1/4 cup

THANK YOU SUMI!!!

 

[Country homesteader]

Okay. I'll also have to try it.

 

[moxies_chickennuggets]

I have never owned a crepe pan. I just used a regular pan.

 

[Country homesteader]

Will a small frying pan work?

 

[baymule]

I love crepes with orange marmalade smeared on them!

 

[Country homesteader]

I'll pass on that also

 

[moxies_chickennuggets]

As small as you want. Whatever size crepe you want to produce.

 

[Country homesteader]

Ok

 

[lcertuche]

@TexasLisa that sounds like the recipe I used but I just threw it all into the Ninja blender. Very easy. I heated my little green skillet up, rubbed a stick of butter in it and poured in some batter and then just moved the skillet around, tilting it until it covered the bottom in a thin layer. As soon as it looked like it might be browning in the center I loosened it around and turned it carefully. I didn't time it but they were quick to make.

Maybe I can get my son to film me on his GoPro camera and put out a video.

 

[Country homesteader]

Video or pics doesn't matter