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Foraging

Discussion in 'Everything Else Homestead Living' started by tortoise, Sep 29, 2010.

  1. Jul 11, 2018
    sumi

    sumi Sustainability Master Administrator

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    Oh wow, that sounds really, really good!
     
  2. Sep 9, 2018
    cabinguy

    cabinguy Lovin' The Homestead

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    Shrooming yesterday with DW and found some Golden Oysters at a state park
    IMG_0658.jpg
     
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  3. Sep 9, 2018
    NH Homesteader

    NH Homesteader Super Self-Sufficient

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    We have a whole bunch of chicken of the woods mushrooms DH and his friend found... now what to do with them. ..
     
  4. Sep 9, 2018
    cabinguy

    cabinguy Lovin' The Homestead

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    Last edited: Sep 9, 2018
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  5. Sep 9, 2018
    NH Homesteader

    NH Homesteader Super Self-Sufficient

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  6. Sep 9, 2018
    cabinguy

    cabinguy Lovin' The Homestead

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  7. Sep 12, 2018
    cabinguy

    cabinguy Lovin' The Homestead

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  8. Sep 12, 2018
    frustratedearthmother

    frustratedearthmother Sustainability Master

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    I feel the same!
     
  9. Sep 12, 2018
    Britesea

    Britesea Sustainability Master

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    Interesting, although the picture of the lambsquarters didn't look like the plants I have that I thought were lambsquarters... the shape of the leaves is right, but our plants have a powdery white coating on the young leaves, and on the underside of the mature leaves, and the stems aren't red like the picture. Maybe I should take mine in for a more definite identification....
    They also didn't mention burdock and purslane and pigroot which is a wild form of amaranth.
     
  10. Sep 13, 2018
    cabinguy

    cabinguy Lovin' The Homestead

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    Britesea I would love to know more about eatable weeds. My Amish neighbors pick purslane and say its good for weight loss with many health benefits I'm sure there are many common weeds that can eaten and probably delicious
     
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