- Thread starter
- #11
ksalvagno
Almost Self-Reliant
Thanks for the tips. So I'm guessing that part of my problem is that I'm leaving the shell on and peeling them as I'm eating them. Do they stay good for a decent amount of time if you peel them right away? I will boil 12-18 at a time and we take a good week to 2 weeks to eat them.