What are you DEHYDRATING today?

[ORChick]

I canned the mandarin oranges that were left from the box I bought for Christmas, and dehydrated the peels. They make a nice addition - only one or two pieces! - to beef stew or broth. And powdered, into baked goods. And I will add some to my Christmas potpourri.
I also dried my excess kefir grains - some to send off to others, and some to keep *just in case* I lose the active ones.

 

[me&thegals]

Tonight with my son: Venison jerky

 

[aggieterpkatie]

I dried a carton of baby portabella mushrooms last night! It was so easy and quick!

 

[Wifezilla]

I didn't dry anything, but I did pull out a bag of dried black plum tomatoes during the football game. Hubby and I munched on those instead of unhealthy snacks. Boy they were delicious. The black plum dry up really well and retain a lot of flavor. Mmmmmmmmm.

 

[VickiLynn]

I pulled-out the last of my dehydrated tomatoes yesterday, and put them in the chili I was making. Clearly I need to dry a lot more this season!

 

[Wifezilla]

Yes. More tomatoes for drying. I would still have some but my son got a hold of a large bag and used them ALL in one dish. I was so freaking mad

 

[BarredBuff]

I want to dry some corn this year does that count?

 

[Homemaker]

Drying a bunch of mushrooms. They were on sale super cheap. I love mushrooms in my soup!

 

[AnnaRaven]

Got new "extra" drying racks for my dehydrator. Tomorrow, I'm doing the rest of the apples.

And dice up some carrots and onions and celery for the freezer.

 

[tortoise]

Just starting out so give me a break! I dehydrated bread cubes in the oven today for future meatloaf, stuffing. I was proud of myself.

Also dried some parsley a couple days ago.