I just got my very first dehydrator and yesterday I dehydrated some apples that were not so fresh... I cut out the brown spots, sliced and dryed. They turned out great. Now I have some watermelon and some cantelope (that has been in the fridge a while) going and am just curious if using less...
I'm on BYH too, but find it difficult to get any type of timely answers so I'm hoping y'all can help. I have had terrible luck with the health of my rabbits. I got them in November, everything was fine until March, when one got bloat and I had to put her down. Now it seems that two of the...
I know that it's a practice makes perfect type of thing, but I'm awful at it. I have had some challenges in life lately and my anxiety level is pretty much through the roof. I try to turn off my brain, but it doesn't work. I'll picture a beautiful meadow with flowers and the like for a good...
I have chickens and rabbits and soon will get goats. In an effort to save some money and to stay away from processed food for my animals, I wanted to ask y'all opinion. I've used backyard herds, with limited pleasure and I know that y'all have great advice that is not so mainstream.
Here's...
I have been looking more and more into a paleolithic type diet and was wondering if anyone eats this way, or if y'all had any feedback or advise to give me on my new adventure.
Ok, so I got my first tub of lard a couple of months ago. Since it was on a shelf in the store I have kept it in a cabinet at room temperature. I got to thinking, should I have kept it in the fridge? Is it still good to use since it has been out for a while now? Help!!!