Sprouted Wheat Berry Flour, Grain Mills, and Bread

[tortoise]

Woo Hoo! My wheat is here!

Make different mistakes than I do, okay?

 

[tortoise]

Did you try a bite of the crust? Since it was at least cooked, I would have had to try a bite of it. LOL You keep playing with it and you will figure it out.

I did! I liked the flavor a lot. DH was looking at me weird, he said we have bran flake cereal that's probably the same as peeling off flakes of crust.

 

[flowerbug]

I did! I liked the flavor a lot. DH was looking at me weird, he said we have bran flake cereal that's probably the same as peeling off flakes of crust.

roll it flat and make crackers...

 

[frustratedearthmother]

roll it flat and make crackers...

hmmmmm....🤔

 

[tortoise]

roll it flat and make crackers...

it's very difficult for me to find crackers free of my allergens, so this is brilliant! Thank you!

 

[CrealCritter]

it's very difficult for me to find crackers free of my allergens, so this is brilliant! Thank you!

Those crackers won't be any good. Send them to me for proper disposal 😂

Jesus is Lord and Christ 🙏❤️🇺🇸

 

[baymule]

Spelt is an ancient grain. It was abandoned in favor of modern wheat because a) modern wheat has the highest yield per acre of all grains, I believe. and b) Spelt is much more difficult to thresh, (in fact, most spelt is organic because insects have a hard time breaking through the bran to get to the grain, making it unnecessary to apply pesticides

I stand corrected. Then what is the name of the flour made from sprouted wheat? Duh.

 

[tortoise]

I have seen it sold as "sprouted wheat flour." I don't know if it has another name.

 

[CrealCritter]

I stand corrected. Then what is the name of the flour made from sprouted wheat? Duh.

Sprouted Wheat

www.kingarthurbaking.com

 

[tortoise]

I bought a grain mill.