WHAT ARE YOU CANNING TODAY?

[sufficientforme]

I saved this recipe a while back but have not had the opportunity to try, sounds interesting!
Cafe Syrup
# 2 cups sugar
# 1 dash salt
# 1 cup hot coffee
# 1 teaspoon maple flavoring (or vanilla extract with 1/2 t. cinnamon)

1. 1 Bring sugar, coffee and salt to a boil- (cinnamon also if going the vanilla route) Boil for exactly 1 minute-any longer and you will have crystals when it cools.
2. 2 Stir in maple flavoring or vanilla-serve warm or cool.

Let me know how you like it if you try it

 

[VickiLynn]

I saved this recipe a while back but have not had the opportunity to try, sounds interesting!
Cafe Syrup
# 2 cups sugar
# 1 dash salt
# 1 cup hot coffee
# 1 teaspoon maple flavoring (or vanilla extract with 1/2 t. cinnamon)

1. 1 Bring sugar, coffee and salt to a boil- (cinnamon also if going the vanilla route) Boil for exactly 1 minute-any longer and you will have crystals when it cools.
2. 2 Stir in maple flavoring or vanilla-serve warm or cool.

Let me know how you like it if you try it

I have made syrup with sugar/water/maple flavoring. Putting coffee in it sounds interesting. I'm going to try that next time.

 

[sufficientforme]

I tend to save tons of recipes I could use, but I rarely cook pancakes or breads for that matter anymore because of food allergies. MUCH to my dismay because I love those types of goodies

 

[hunterjumper999]

I did 9 quarts of pickled okra, 2 gallons of blanched okra ( freezer) 1 gallon of pink eyes ( freezer) 2 gallons Roma tomatoes ( freezer) and 1 gallon watermelon puree.

 

[Panther Creek Homestead]

Beans, beans, beans and did I mention beans. Had a friend that picked up 4 bushel at the produce auction and I am up to my eyeballs in them.

Sheila

 

[pioneergirl]

Beans, beans, beans and did I mention beans. Had a friend that picked up 4 bushel at the produce auction and I am up to my eyeballs in them.

Sheila

I'm in the same boat! However, I think I finished up the last of mine today. I canned 21 pints of beans, then 9 pints of corn. Tomorrow is farmer's market then I'll be canning tomatoes all week, along with making pickles.

 

[VickiLynn]

I did 9 quarts of pickled okra, 2 gallons of blanched okra ( freezer) 1 gallon of pink eyes ( freezer) 2 gallons Roma tomatoes ( freezer) and 1 gallon watermelon puree.

How do you use watermelon puree?

 

[TanksHill]

I made a jalapeno jelly today. The base was nectarines. Turned out great!!!

 

[SKR8PN]

Skr8pn you use the cinnamon in your pears?? That sounds interesting, I'll have to try it. 24 qrts of beans?? Wow, great job.

Yup, Apple juice with one cinnamon stick, and the pears are fantastic!!

We also canned 24 PINTS of green beans today. I have no idea WHY The Wifehad me plant 2 more rows.

 

[hunterjumper999]

i use the watermelon puree for sorbet and for smoothies