Whole30 Diet

[baymule]

Bread, yes. Pie, half way through the half of a piece, I knew it was a mistake. Blech.

 

[baymule]

Tonight we had riced cauliflower. It was a frozen bag of white stuff, some green peas, minute shreds of carrot and green onion. On the back was a recipe for fried rice. So I added fresh garlic and ginger, along with a scrambled egg. I chopped the last of the leftover pork roast and added that. It was good, if a bit underwhelming. I sure wouldn't want to eat riced cauliflower imitation rice forever. It was ok, but it ain't REAL rice!

Desert will be the last of the fruit salad. Later. Full on imitation rice.

 

[Britesea]

I think it works better than regular rice in things like soup... doesn't get as soggy because you can add it at the last minute

 

[sumi]

Roasted eggplant was an eye opener for me. I never thought they could taste THAT good! I had mine on pizza of all things. My grandmother used to dip slices in flour and egg before pan frying them for us. I tried that years later, but they tasted bitter. Wish I knew how she did it.

I was starting to think seriously about gardening myself, but right now my backyard is covered in snow, so I guess I'll wait too

 

[frustratedearthmother]

Sounds good!

 

[Mini Horses]

Soon it will be 3 weeks into this adventure -- how's it going?

 

[Mini Horses]

I send mine to work with DD. Freezer too easy to hit! May keep one or two piece......rest goes. Sometimes DD & DS will get it instead.