It wasn't until I was in my 30's that I had my first taste of avacodoes...and I was like of my gosh what is that...
aggree it is amazing with bacon on sanwiches...
but for a quick easy fix
I scoop in a bowl...slice up a bit.so it is more bight size then I springly some garlic spice mix...pop in...
Britesea oohh that sounds absolutely great... will for sure try it that way one day...
moxies_chickennuggets..i completely understand...you will get there......
Hummh...maybe I will look a bit closer 4 it...
I had just been using some recycled hotel soaps..as they seemed easier to grate..
good tip about the brands thanks.
Hi moolie...yes..not sure we get the same selections...
I bought my pressure canner and it came with jars....LOTS of Jars...had to make a second trip there were so many....
I continue on with the way she did it...
I run my jars rings and seals through the dishwasher....
then when dry...I store the rings DIRECTLY ON THE JAR ....white side up...so...
I have seen it mentioned before here for Fels-Naptha soap bar
and I havent.seen it in our area...
am wondering How different is it from an average soap bar...????
wow...great ideas...Great re use of the bags...I use my ice cube trays as a freeze for sauces...but I love the blob idea...I think I have also read that the cereal package bags have been treated with something special...that makes contants last longer...
or chick you definately deserve a...
2 dream I'm glad it has been sucessfull 4 u ...I unfortunately lost 2 jars putting a batch in the freezer...so for me I've leaned the not complete trust...thease were things waiting 4 a canner 2 arrive..and were not vacumed .I would however say, I would think they would be safer vacumed...as the...
I understand...I wanted it for a long time but couldn't find it in canada ended up going the ebay route...
2dream i really wouln't recomend it for the freezer as I have had jars crack that way...(hate even to loose one canning jar or the contents..and mine was a good spicy spagettie sauce with...
very good point moolie...all I know it is pritty darn good...
sufficientforme wish I had that recipie sound very interesting and resorcefull...
beerman and Lesa...I have mentioned the idea to my hubby...
but...the yeah but...whose gonna get the honey...and bears are an issue in this area...
wow..love your ideas...inspiring..:caf
snapshot..what would we do without rice...
ok...sounds bad...I am a coffee recycler..if anyone dosent finish theres...I add it to my stash container in the freaser..eather blend it sometime for a coffee slushie...or in baking...get a secret little thrill...
I am wondering if we would like to share some get by strategies...that have helped you get through, or make things last longer...getting the most out of your dollar...
Mine.....slice sos steal pads in half....not only do I have twice as many...but often that is all I need for the job,
goodness...
that is alarming....
just bought some hunny today...
don't see it on the list..so will hope its ok...
all I know is is incredibly good...
I considered bees'''
but..we have visiting wildlife, and some bear visits this summer...
so adding the allure of honey...might not be good...
but...
You all may already know about this but it is one of my faves...
and yet another use for all your canning jars...
If you have a vacume packager...
THE MASON JAR SEALER...comes in 2 sizes...forget what the smaller one is...wasn't fitting my jars..I just stick with the widemoth
Put what ever dry...
Definately Recomend...
For valentines one year I got my hubby a cuisinart 2 bowl one...
what can I say the gift that just keeps giving...though A bit too generously on the wasteline...
I chose the cuisinart because it could do 2 different flavours at once and handle small and large batches...
beerman..I hope they show up....have had some problems with ups shipping it to the sender....too a bit of wrangling...but worked itself out in the end..
patience...I have had packages show up so late I had completely forgotten about them...
now back to the question:
Think small and light when...