Britesea
Sustainability Master
Most commercial meat has was water added... you pay by the pound, after all. Adding water is an easy way to get more money for your product.
So much conflicting information, totally opposite. So many arguments, so much discussion and blather, both sides are "right" both sides are "wrong".
Stick it all up a dark place, I no longer care.
It doesn't bring back the love of my life. He's still dead. One month ago today.
im so sorry baySo much conflicting information, totally opposite. So many arguments, so much discussion and blather, both sides are "right" both sides are "wrong".
Stick it all up a dark place, I no longer care.
It doesn't bring back the love of my life. He's still dead. One month ago today.
tired and achy for sure. taste and smell are fine | ||||