What's for dinner?

[Hinotori]

Poor man's burnt ends. aka chuck roast smoked, cut up, sauced, then back on the smoker to caramelize.

Smoked baked potatoes and I put a can of baked beans out there to heat up. Why waste the heat when there is space to cook all of dinner on the smoker.

 

[tortoise]

ragu sauce (from the freezer) with fettucine noodles - from that 10# bag I found at the discount grocery store (way back when???) I think I can get one more batch from the bag. Spinach salad too.

I baked 2 pumpkins from the garden today. I'm planning on making soup for tomorrow with it.

 

[Hinotori]

Pizza from Costco since i was there. Picked up a tri-tip. I'll be smoking it tomorrow instead of doing a turkey.

 

[flowerbug]

it turned out wonderful in the crockpot. my sister had never seen it done that way before so we learned her good! she was very happy, everything was perfect and we had a nice evening.

 

[FarmerJamie]

Got some chicken out to thaw. Thinking chicken with BBQ sauce, deviled eggs, and baked beans

 

[frustratedearthmother]

I asked DH to warm up the cornbread from last night.... Ugh! The burnt black cornbread brick is in the trash can. I might yank it out and see if the chickens will like cornbread flavored charcoal. Or not, lol!

 

[murphysranch]

More use for excess squash. Lots of larger yellow squash, so I pitted (for the chickens), cubed, tossed into deep frying pan with chard, onions, sun gold tomatoes, seasoned with lots of thyme and basil and pepper/salt. Simmered for 30 min, retaining some of the liquid from the veggies.

Put a undiluted can of cream of whatever soup into pan. Stirred together, dropped several large pieces of cooked pork chops into the mix and simmered again. Served over cooked pasta with steamed broc on the side.

 

[frustratedearthmother]

Beef and barley soup

 

[tortoise]

DH made pizza from scratch. Kids made their own little pizzas. I made gluten free pizza crust from a mix and used low fat toppings. Felt like a party 🥳 🥰

 

[murphysranch]

I put some tortilla chips in a large salad/cereal bowl x 3. Topped with romaine lettuce and diced up old tomatoes. Ladled two scoops of two types of chili mixed together; topped with shred cheese and sour cream and salsa. That was dinner for the three of us. WOW!!

Good way to use up older chips, browning lettuce (that I picked thru), wrinkled tomatoes and the old old cans of chili!!