WHAT ARE YOU CANNING TODAY?

Hinotori

Sustainability Master
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Mom said that Grandma always did a couple jars of apricot pineapple when she was a kid. It was a favorite with her and her brothers. So Im doing a batch.

I have a bag of peaches as well that I'm going to use for peach strawberry jam. Mom said I can have another bag at Thanksgiving. I was out of freezer room this trip
 

LaurenRitz

Almost Self-Reliant
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